Classic Bloom Sugar Cookies
Our signature club cookie — soft centers, crisp edges, and the perfect canvas for royal icing.
- Prep time
- 20 min + 1 hr chill
- Bake time
- 8–10 min
- Yield
- 24 cookies
- Difficulty
- Easy
Every recipe we bake at club meetings, free to download and print. Grab the PDF, stick it on the fridge, and bake along with the Bloom Bakers at home.
Our signature club cookie — soft centers, crisp edges, and the perfect canvas for royal icing.
A no-chill, no-cutter drop cookie loaded with sprinkles — perfect for our youngest Bloom Bakers (ages 4–6).
The smooth-as-glass icing we use at every club meeting — with outline and flood consistencies.
Warm, spiced and sturdy enough for decorating — our holiday chapter favorite.
Pillowy, cake-like mini cookies rolled in sugar — a quick bake-along recipe from the channel.
A full house project with wall templates, 'glue' icing and candy decor — our December club build.
Short on time? Our nut-free dry baking mixes get you to the fun part faster — or join a club chapter and bake these recipes with us every month.